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Community Gardens: One of the Feasible Ways to Address Environmental Issues, Increase the Economy, and Maintain the Food Security

Student(s):

Dat Tran

Program or Department(s):

  • Program on the Environment
  • University of Washington

Site supervisor(s):

Julie Bryan, Bunly Yun

Partner(s):

  • P-patch Community Garden Program

Faculty advisor(s):

Stevan Harrell, Anthropology, University of Washington

Over the summer, I worked at P-Patch Community Garden program. I assisted the low-income gardeners to communicate to the patrons as well as to process the EBT (Electronic Benefits Transfer) and vouchers. In addition, I had an opportunity to learn experience and skills from the both gardeners and patrons towards sustainable urban agriculture. I was interested in studying how practice of sustainable urban agriculture would benefit the diversity low-income gardeners and patrons in three dimensions of environment, economy, and food insecurity. By participating and observing as well as reviewing the literature researches associated with community gardens, I discovered that sustainable urban agriculture encourage environmental sustainability, maintain the economy, and maintain the food security.