Power on your plate: deconstructing the corporate food system
Have you ever wondered how we get the food here on campus? Well, here is a great opportunity to learn about how food is procured for universities across the US, and the impact our purchases really have. This workshop, run by the Real Food Challenge UW, is a fantastic opportunity to explore important food issues in an interactive and informative way- come along, meet some new people, and learn more about this important issue!
Oh yeah, and just in case you needed an extra push to come along, the event will be handing out *FREE CHIPOTLE BURRITO CARDS*!
Workshop details:
6pm, Tuesday May 27
Denny 216
University of Washington